Chocolate Hazelnut Crunch Protein Bar
Chocolate Hazelnut Crunch Protein Bar
Low Carb Chocolate Hazelnut Crunch Protein Bar
15 grams of Premium Protein / Just 4,8 g of Carbohydrates
Low sugars content (< 5 g /100 g). High fiber. Gluten Free
No sugars added / Acceptable on VLCD & Ketogenic Diet Plans
1 Box - 7 individual Bars. Net Weight 308 g
Description
The Protifast chocolate crunch protein bar with hazelnuts is specially designed to optimise your weight management. Its guaranteed protein content (15 g per bar) contributes to increasing muscle bulk.This high protein chocolate hazelnut crunch bar is rich in fibre. Gluten Free. Low Carb. With 15 grams protein per bar and low sugar, it's the best way to increase your protein intake every day. Eat more protein for weight management or sport !
Nutritional Information
Ingredients
Proteins blend (soy protein textured (soy protein ; tapioca starch) ; milk protein ; soy protein (soy lecithin) ; hydrolyzed gelatin*) ; polydextrose ; oligofructose (chicory root extract) ; vegetable oils (RSPO certified palm kernel oil, RSPO certified palm oil, shea oil and sunflower oil) ; humectant : glycerin ; cocoa powder (4,4 %) ; hazelnuts (2,2 %) (nuts); flavours ; cocoa butter ; emulsifier : sunflower lecithin ; salt ; sweeteners : sucralose, potassium acesulfam.
Manufactured on equipment that processes egg, gluten, sulfites and peanuts. (*) not suitable for vegetarians, gelatine derived from beef.
Allergens
Contains treenuts, milk and soy (see in bold).| Nutritional information | Per 100 g | Per 1 bar (44 g) |
| Energy values kcal | 360 | 158 |
| Energy values kJ | 1495 | 659 |
| Fat | 14.5 (g) | 6.3 (g) |
| - of which saturates | 7.9 (g) | 3.5 (g) |
| Carbohydrate | 10.8 (g) | 4.8 (g) |
| - of which sugars | 2.5 (g) | 1.1 (g) |
| - of which polyols | 4.3 (g) | 1.9 (g) |
| - of which starch | 4.0 (g) | 1.8 (g) |
| Dietary Fibre | 28.0 (g) | 12.3 (g) |
| Protein | 34.2 (g) | 15 (g) |
| Salt | 0.80 (g) | 0.35 (g) |
Mixing Instructions
Ready to eat.
Store in the original container in a cool (< 25 °C) and dry place (RH < 65 %). Make sure that the bag or container is properly closed.